Everyday living Within this city revolves throughout the Bosphorus, so naturally the hotel scene does too. Currently, the Peninsula within the three-calendar year-aged mixed-use Galataport cruise terminal is now certainly one of Istanbul’s scorching spot hotels, thanks to the rooftop cafe Gallada, overseen by Fatih Tutak – Turkey’s only chef https://intern.ee.aeust.edu.tw/home.php?mod=space&uid=555513